Some of you may have noticed that on both the Mardi Gras chocolatey cupcakes, and Sam’s Valentine’s Day carrot cake cupcakes they had edible glitter on them.
This is a ridiculously simple way to decorate your cupcakes.
All you need is:
1/4 cup sugar (32 g)
Put your sugar into a bowl, add a few drops of food colouring (one at a time) until your sugar has reached your desired colour. Now just blast that in the microwave for about 10-15 seconds just to take any remaining moisture out.
You can now glitterize everything you eat. Savoury food? Do it with salt!