I practically cheered last week when I saw that the theme for this week, for the first time ever, was Italian week. Overall, I was really sorry to see Yan go, because she’s such a delightful person and I…
Vegetarian
This is one of my favourite salads to make, so I’m actually shocked that I haven’t blogged about it before. It’s really cool and cleansing so it pairs really well with something a bit more spicy like a curry.…
It’s pastry week this week and I must admit… I don’t really enjoy savoury pastries usually. The savoury pie is purely British to me and I usually find them a bit bland. (Why have a bunch of meat inside…
It’s no secret that I really love a good curry. Like I really, really love a good curry. But honestly, I love the whole experience of dining out and eating Indian food. I have to remind myself every time…
I might hate the lack of light, warmth, and the inability to take a good blog picture after work, but there are some things that I do like about the autumn. Mainly snuggly clothing and the food. This recipe…
Recently, I’ve been trying out some of the frozen vegetarian food from Goodlife. They say they “make the vegetables the star of the show” which is what I need in my life at the moment. My local Sainsbury’s is…
There are few things that I enjoy more than a hearty Chickpea Salad. You can cook it to suit all seasons. In the summer and in warmer weather I like to leave my chickpeas raw, and in the winter…
Tomato Halloumi Bake is a combination of some really excellent flavours. The salty moreishness of the halloumi, the sweet tang of the tomatoes. It’s an all around phenomenal flavour combo. I still think that my all-time favourite way to…
I’m a bit of a panzanella addict. A panzanella is basically a bread salad, so how could I ever resist something with “bread” as its main ingredient. The best things about panzanellas are that once you have your bread,…
I love this recipe because it plays fast and loose with the idea of a classic ratatouille. It is brilliant because you can really chop and change any vegetables that you have in the fridge that you really need…